JOB DETAILS
Job DescriptionTaking care of the safety and security of the passengers on flights.Need to Serve Meals on Board to the Customers with a Hospitality AttitudePerson should have unblemished complexion and good body language.
Excellent verbal and written communication skills in both Hindi and English.Eligibility CriteriaHeight should not be less than 5'2 (155)cm for FEMALESHeight should not be less than 5'7 (170)cm for MALESShould not be overweight or underweight, Should not have any visible marks, scars and tattoos.Fresher +2 can also Age 18-25 Years

Keyskills: Hospitality Aviation Cabin Consultancy Recruitment
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