F&b Captain
- New Era Life Care
- 99 Positions
- 4 months ago
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Job Description
- Manage and coordinate food and beverage operations to ensure high-quality service.
- Supervise and train staff members to maintain exceptional customer satisfaction.
- Maintain a clean and organized work environment, adhering to health and safety standards.
- Develop and implement effective inventory management systems to minimize waste.
- Collaborate with other departments to achieve business objectives.
- Analyze customer feedback and implement changes to improve overall experience.
- Proven experience as an F&B Captain or similar role in the hospitality industry.
- Strong knowledge of food and beverage operations, including menu planning and inventory management.
- Excellent communication and leadership skills, with the ability to motivate and train staff.
- Ability to work well under pressure, managing multiple tasks simultaneously.
- Strong attention to detail, ensuring high-quality service and maintaining a clean work environment.
Job description
We are looking for a highly skilled and experienced F&B Captain to join our team. The ideal candidate will have a strong background in hospitality and excellent customer service skills.
Roles and ResponsibilityEmployement Category:
Employement Type: Full timeIndustry: Hotel / RestaurantRole Category: General / Operations ManagementFunctional Area: Not SpecifiedRole/Responsibilies: F&b CaptainContact Details:
Company: New Era Life CareLocation(s): Aizawl,+ View Contact
Keyskills: team handling event catering room service inventory management food costing steward activities continental cuisine training development food hygiene
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₹ 10 to 20 Yr
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