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Food Technologist @ Leading Client

Home > Production & Manufacturing - Other

 Posted 46 days ago — confirm the vacancy is still active.

 Food Technologist

Job Description

Roles and Responsibility
  • Assist in developing new products and processes to enhance efficiency and quality.
  • Collaborate with cross-functional teams to ensure smooth production operations.
  • Conduct experiments and tests to improve product development and quality control.
  • Analyze data and results to identify areas for improvement and implement changes.
  • Develop and maintain documentation of production processes and procedures.
  • Ensure compliance with regulatory requirements and industry standards.
Job Requirements
  • Bachelor's degree in Food Technology or related field.
  • Strong understanding of food processing principles and technologies.
  • Excellent analytical and problem-solving skills.
  • Ability to work effectively in a team environment.
  • Effective communication and interpersonal skills.
  • Familiarity with industry regulations and standards.
  • Only male candidates can apply for this position.

Job Classification

Industry: Food Processing (Dairy)
Functional Area / Department: Production, Manufacturing & Engineering
Role Category: Production & Manufacturing - Other
Role: Production & Manufacturing - Other
Employement Type: Full time

Contact Details:

Company: Leading Client
Location(s): Kolkata

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Keyskills:   food processing HACCP FSMS Food Quality Food Technology Food Science Food Quality Control Food Safety Food Production Food Biotechnology Food Microbiology

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