Across Three Career Levels
This document outlines three distinct career progression paths for our restaurant account management team. These roles require ownership, analytical thinking, and the ability to drive restaurant partner growth. We are transparent about the demandsfield-intensive work, weekend availability, and continuous learningbecause we believe the right people thrive when they understand the full picture and own the impact they create.
TIER 1: SALES MANAGER (City-Based, Single-Outlet Restaurants)
Overview
A Sales Manager owns the acquisition and engagement of single-outlet independent restaurants across an assigned city. You are the primary touchpoint for these restaurantslearning their business, understanding their challenges, and building a partnership where you help the restaurant partner directly drive their growth in orders, visibility, and customer engagement. This role is Consultative & On-Field and requires you to be resourceful, adaptable, and genuinely invested in your partners' success. You'll develop consultative sales skills, learn restaurant operations intimately, and build the foundation for scaling your career.
Key Responsibilities
What We're Looking For
Experience & Background:

Keyskills: Sales B2B Direct Sales
Swiggy is Indias leading on-demand delivery platform with a tech-first approach to logistics and a solution-first approach to consumer demands. With a presence in 500 cities across India, partnerships with hundreds of thousands of restaurants, an employee base of over 5000, a 2 lakh+ strong independ...