Role & responsibilities Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the kitchen Management.Follows the instructions and recommendations from t

Hiring Alert Burger Shop Staff Needed! Position: Shop Staff Salary: 12,000 15,000 (based on experience) Location: Kandivali East, Magathane, Nr Metro Station Timing: (Rotational)9930972142Job ClassificationIndustry: Hotel...

Role & responsibilities1.Ensuring flawless execution of operations with excellent customer service standards ,2. ensuring the smooth running of shift,3.Ensure proper utilization of team to get the be

Role & responsibilities Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. Estimates daily production needs on a weekly basis and communicates product...

Role & responsibilities Oversee and direct other kitchen staff, acting as the In charge of the Continental / Italian / Western / Hot KitchenFood preparation: Prepare and cook a variety of continental breakfast items, and ...

Location: Palakkad Dist., Kerala - 678007 Position: Full-Time / ExperiencedResponsibilities:Grill and assemble premium burgers, including gourmet patties, custom sauces, and prep.To Appl

We're seeking a skilled Commi Chef to join our team at That Sushi Place & KesuKesu, a cloud kitchen serving Self kneaded dough fresh pizzas, gourmet burgers, loaded tacos, and crowd-favourite starters. As a Commi Chef, yo...

Looking freelancer to make live woodfired pizzas & pasta in party. We will pay good amount per party 1200 to 1500 only interested candidates contact to Chef Sachin 9958154288Job ClassificationIndustry: Hotels & Restau...

Continental Commi 1,2,3 vacancies for Borivali East, Kandivali West, Mahim and Bandra Kurla Complex. Good Salaries offered. Good Brand . Food Trial will be there. Please apply or call on 9930060601 for details. Hotel Manageme...

Prepares and bakes breads, pastries, pizzas, and tandoor dishes. Manages dough, toppings, and oven/tandoor operations. Ensures quality, hygiene, and timely service while maintaining recipes, inventory, and kitchen cleanliness...

organize the proper set up and readiness of each item on menus.Ensure that the kitchen operates in a timely way that meets our quality standards.Work with service and chefs to maintain kitchen, staff ability, and train