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Chef De Partie - Continental / Hot Kitchen ( Retail Brand in Kolkata ) @ One Of The Leading

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 Chef De Partie - Continental / Hot Kitchen ( Retail Brand in Kolkata )

Job Description

Role & responsibilities

  • Oversee and direct other kitchen staff, acting as the In charge of the Continental / Italian / Western / Hot Kitchen
  • Food preparation: Prepare and cook a variety of continental breakfast items, and other dishes, while ensuring high standards of quality and consistency.
  • Ensure the freshness of ingredients and inspect the quality of all food before it is served.
  • Kitchen management: Manage the daily operations of the breakfast service, including staff scheduling, and ensuring all food is prepared on time.
  • Hygiene: Maintain the highest standards of hygiene and cleanliness in the kitchen and food preparation areas.

Preferred candidate profile

BHM, This role requires a blend of strong culinary skills and leadership abilities to handle the demands of a busy breakfast.


Regards,

Poonam Chiplunkar

Email Id - po********s@gm**l.com


Job Classification

Industry: Hotels & Restaurants
Functional Area / Department: Food, Beverage & Hospitality
Role Category: Kitchen / F&B Production
Role: Chef De Partie / Demi Chef De Partie
Employement Type: Full time

Contact Details:

Company: Leading Premium Retail
Location(s): Kolkata

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Keyskills:   Hot Kitchen Continental Western Cuisine Continental Cuisine Italian Kolkata CDP Pizza Burger Sandwitch Chef De Partie Conti DCDP Fast food Breakfast food Demi Chef De Partie Head Chef

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One Of The Leading

Regards, Poonam Chiplunkar SG OASIS CONSULTANCY PVT LTD Email Address - [email protected]

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