Chef De Partie - Western Cuisine ( New Product Development )
- One Of The Leading
- 5 - 7 years
- Mumbai
- 5 days ago
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Job Description
Role & responsibilities
Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
- Assists Executive Chef with all kitchen operations and preparation.
- Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
- Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions.
- Assists in determining how food should be presented and creates decorative food displays.
- Maintains purchasing, receiving and food storage standards.
- Ensures compliance with food handling and sanitation standards.
- Performs all duties of kitchen managers and employees as necessary.
- Recognizes superior quality products, presentations and flavor.
- Ensures compliance with all applicable laws and regulations.
- Follows proper handling and right temperature of all food products.
- Operates and maintains all department equipment and reports malfunctions.
- Checks the quality of raw and cooked food products to ensure that standards are met.
Preferred candidate profile
BHM, Hotel Management graduate with 7-8 years of experience in five-star hotels and/or premium food retail
- Strong experience in Western / Hot kitchen / Italian / Continental
- Exposure to hot & cold kitchen and general management of kitchen
- Skills & Attitude
- Strong alignment to Values & ethical principles
Regards,
Poonam Chiplunkar
Email Id - po********s@gm**l.com
Contact No. 9324945***
Job Classification
Industry: Hotels & RestaurantsFunctional Area / Department: Food, Beverage & HospitalityRole Category: Kitchen / F&B ProductionRole: Chef De Partie / Demi Chef De PartieEmployement Type: Full timeContact Details:
Company: One Of The LeadingLocation(s): Mumbai
Keyskills: Research and Development New Product Development Pizza Western Cuisine Demi Chef De Partie American Cuisine NPD Food & Production Breakfast Item Chef De Partie R&D Italian Cuisine Snacks Fast food Pasta Continental Cuisine
One Of The Leading
Regards, Poonam Chiplunkar SG OASIS CONSULTANCY PVT LTD Email Address - [email protected]
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